F1 2011 Shanghai - China (Dry)

[Tom]

Shanghai International Circuit, Shanghai ​

Game version: 1.01
Car used: Vodafone McLaren Mercedes MP4-26
Weather: Clear
Qualifying time: 1:31.610

Aerodynamics
Front Wing Angle: 7
Rear Wing Angle: 9

Braking
Balance: F 49% - R 51%
Pressure: Medium
Brake Size: Standard

Balance
Front Anti-roll Bar: 4
Rear Anti-roll Bar: 7

Suspension
Front Ride Height: 3
Rear Ride Height: 2
Front Spring Stiffness: 6
Rear Spring Stiffness: 7

Gearbox
Gear 1: 142 kph
Gear 2: 173 kph
Gear 3: 203 kph
Gear 4: 244 kph
Gear 5: 277 kph
Gear 6: 316 kph
Gear 7: 347 kph

Alignment
Camber front: -3.50
Camber rear: -1.50
Toe front: 0.12
Toe rear: 0.38

_____________________________________

Shanghai International Circuit, Shanghai ​

Game version: 1.02
Car used: Vodafone McLaren Mercedes MP4-26
Weather: Clear
Qualifying time: 1:30.198

Aerodynamics
Front Wing Angle: 5
Rear Wing Angle: 7

Braking
Balance: F 48% - R 52%
Pressure: Medium
Brake Size: Standard

Balance
Front Anti-roll Bar: 2
Rear Anti-roll Bar: 8

Suspension
Front Ride Height: 1
Rear Ride Height: 1
Front Spring Stiffness: 7
Rear Spring Stiffness: 7

Gearbox
Gear 1: 139 kph
Gear 2: 171 kph
Gear 3: 202 kph
Gear 4: 234 kph
Gear 5: 269 kph
Gear 6: 305 kph
Gear 7: 350 kph

Alignment
Camber front: -3.50
Camber rear: -1.30
Toe front: 0.11
Toe rear: 0.35

 

[mouta21]

Shanghai

Condition
Dry

Aerodynamics
Front Wing Angle: 11
Rear Wing Angle: 11

Braking
Balance: F 46% - R 54%
Pressure: High
Brake Size: Stand

Balance
Front Anti-Roll Bar: 11
Rear Anti-Roll Bar: 11

Suspension
Front Ride Height: 1
Rear Ride Height: 1
Front Spring Stiffness: 11
Rear Spring Stiffness: 10

Gearbox
Gear 1: 141 kph / xxx mph
Gear 2: 176 kph / xxx mph
Gear 3: 211 kph / xxx mph
Gear 4: 242 kph / xxx mph
Gear 5: 274 kph / xxx mph
Gear 6: 306 kph / xxx mph
Gear 7: 343 kph / xxx mph

Engine
Fuel Map: -

Alignment
Camber Front: -3.50
Camber Rear: -1.50
Toe Front: 0.05
Toe Rear: 0.20

note: and dropped to 1.28,8, without drs Race and the wear on, this setup is to run not for classification,